We manufacture under your brand, at whatever stage your project has reached.

Some partners come to us with a finished specification, others with a product that needs refining or just an idea. We match the scope of work to the stage your project is at and take it through to the launch of repeatable production. Everything is made in our own production facility; we do not outsource.

Send a product brief Start with a feasibility assessment

Śliwkowy Frykas plum butter in a jar, produced in-house

ways of working

steps with decision points

Quotation

MOQ, cost and lead time

Audit

a facility you can inspect

How it works

Brief and feasibility assessment

You describe the product and the stage of the project. We tell you what we can make as specified, what needs technological adjustment and what we cannot do within our process.

Recipe, trials and label

We develop or adapt the recipe, run trials and check that the labelling for your brand is correct.

Costing and production

We confirm MOQ, cost and lead time after checking production capacity. Then we start production with full batch documentation.

Categories we manufacture

Preserves, jams and plum butter

traditional recipe with a pronounced fruit content

Syrups, fruit drinks (kompot) and lemonades

retail and professional formats

Fermented and pickled vegetables, horseradish and beetroot relish

available pasteurised or unpasteurised

Sauces, dressings, vinegars and żurek (sour rye soup)

plenty of room for a variant under the partner’s brand

Production line at the Wąsosz Dolny facility: jars being filled with fruit

Case study · regional brand

A product under the client’s brand, from specification to repeatable runs

A description of the project without the partner’s name. We publish names, logos and quotes only with the client’s written consent.

Space for a reference, pending consent

Frequently asked questions

What is the minimum order quantity (MOQ)?

It depends on the category, packaging, recipe and raw material availability. We calculate the MOQ separately for each project and confirm it in the quotation, once we have checked production capacity. A single figure for the whole range would be guesswork.

When will I know the lead time and cost?

Lead time depends on how we work together, the number of trials and the availability of raw materials and components. We state it in the quotation and confirm it once the sample has been approved. If you have a fixed campaign date, tell us at the outset: we’ll check the production window before work begins.

Can I have one of your existing recipes under my brand?

Recipes for Premium Foods Group’s own brands remain protected and are not made available for repackaging. We can develop a variant for your project, with the rights to the results agreed in advance. The same rule will later protect your recipe.

Three objections we hear most often

We answer them before you ask

“I’m starting small. Does that make sense?”

Yes, if you have a real sales channel and a growth plan. We start with the first production run and build up to the target volume in stages.
Own label

“Is development work charged for?”

An initial feasibility assessment is part of the conversation. We quote recipe development, trials and documentation before the start, so you know the cost before the project begins.
Own-brand manufacturing

“What if my idea cannot be made?”

We’ll tell you at the feasibility stage, with our reasons, before any trial costs are incurred.
Recipe development

Have an idea for your own brand? Let’s start with a feasibility assessment.

Send us a product brief and we’ll tell you whether, and to what extent, we can take on the project. If it is not a project for us, we’ll say so straight away and explain why.

Send a product brief →